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Where to eat in Cadiz, Kentucky (270) 874-2858

APPETIZERS

    • 15.00
  • $

GULF SHRIMP COCKTAIL

    • 17.00
  • $

COUNTRY BOY CHARCUTERIE BOARD

gr-HH-menu-signature-items (Serves 2-4) House smoked brisket, slow braised ribs, sticky pork belly, young cheddar curds, smoked gouda, and adobo pimento cheese. Served with house pickles, hot mustard, BBQ sauce, and saltines.

    • 12.00
  • $

STEAMED PORK BUNS

gr-HH-menu-signature-items Pillowy steamed yeast buns filled with sticky smoked pork belly, pickled veggies, honey soy vinaigrette, firecracker sauce, and fresh cilantro.

    • 13.00
  • $

TUNA SASHIMI

Sesame crusted and served with pickled ginger, wasabi, house soy, sriracha, firecracker sauce, and a creamy coconut sauce.

    • 11.00
  • $

EVERCHANGING FLATBREAD

Ask your server for details.

    • 10.00
  • $

STEAKHOUSE TEMPURA ROLL

gr-HH-menu-signature-items All of your favorite steakhouse ingredients rolled up like sushi.

    • 5.00
      Half
    • 9.00
      Full
  • $

DEVILED EGGS WITH CANDIED BACON

gr-HH-menu-signature-items Served with house pickles.

    • 8.00
  • $

CRISPY WISCONSIN CHEESE CURDS

Served with house BBQ and hot mustard.

    • 6.00
  • $

FRIED PICKLE CHIPS

Served with house ranch.

    • 6.50
  • $

Creamy lemon chicken and artichoke SOUP


GARDEN

    • 16.00
  • $

VIETNAMESE LETTUCE WRAP

Grilled steak tips, seasoned rice noodles, peanuts, Asian vegetables, cucumber, fresh herbs, butter lettuce cups in a sweet ginger lime vinaigrette.

    • 9.00
  • $

HARPER HOUSE SALAD

gr-HH-menu-signature-items Mixed greens, granny smith apples, dried cranberries, candied pecans, julienned carrots, and our signature tomato bacon vinaigrette.

    • 8.50
  • $

CLASSIC CAESAR

Hearts of romaine, Parmesan, jumbo croutons, and freshly prepared dressing.

    • 8.50
  • $

HARPER HOUSE WEDGE

Crumbled bacon, bleu cheese, tomato, egg, and green onion with bleu cheese dressing.

    • 13.00
  • $

FIESTA SALAD

Red leaf and romaine with smoked chipotle chicken, black bean salsa, charred sweet corn, tomato, carrot, and crispy tortilla strips. Tossed in our creamy adobo ranch.

Salad add ons: Grilled Chicken $4, Grilled Shrimp (4) $5, Grilled Steak $9, Salmon (3.5oz) $6, Ahi Tuna Steak $11.50

CLASSIC DISHES

    • 15.00
  • $

CRISPY BBQ DIPPED CHICKEN

Two large golden fried chicken breasts dipped in sweet Dr. Pepper BBQ sauce. Served with mac n cheese and brussel sprouts.

    • 18.00
  • $

CAJUN VOODOO PASTA

Shrimp, pork belly, and smoked chicken sauteed with peppers, onions, and penne pasta in a Cajun cream sauce.

    • 14.00
  • $

CREAMY VEGETARIAN ORZO

Creamy risotto style orzo pasta with sauteed mushrooms and asparagus in an herb cream sauce.

    • 16.00
  • $

SMOKED CHICKEN & SUMMER SUCCOTASH

Hickory smoked ½ chicken with a citrus herb glaze. Served with a classic Americano sweet corn and lima succotash and pork belly cheddar grits.

    • 15.00
      4 bones
    • 22.50
      8 bones
    • 32.00
      full rack
  • $

BABY BACK RIBS

gr-HH-menu-signature-items They fall off the bone...I like to call them knife and fork ribs. Served with cheesy hashbrown casserole, brussel sprouts and glazed in house BBQ.


TEX-MEX

    • 17.00
  • $

BRISKET TACOS

Flour tortillas filled with creamy adobo slaw, sweet smoky BBQ sauce, crispy jalapenos, a side of house pickles, and onion strings.

    • 15.00
  • $

PULLED PORK TACO

Flour tortillas stuffed with hickory smoked pulled pork, charred sweet corn and black bean corn salsa, crispy jalapenos and ranch. Served with crispy onion strings and Dr. Pepper BBQ sauce.

THE BUTCHER SHOP

    • 25.00
  • $

SMOKED BONE-IN PORK CHOP 10oz

Prime cut strip; smoked medium. This beauty is brined overnight then slowly smoked to perfection. Served with our smoked gouda mac n cheese and bacon braised green beans and finished with orange dijon marmalade.

    • 29.00
  • $

RIBEYE 12oz

Most flavorful; high marbling. Baked potato and onion strings with roasted garlic butter.

    • 31.00
  • $

FILET 7oz

Most tender; lean cut. Mashed potatoes, grilled asparagus, and our house green peppercorn demi glace.

    • 17.00
  • $

SMOKED PRIME RIB SANDWICH

Flavorful; high marbling. Hickory smoked with caramelized onions and smoked gouda. Served with Au Jus, horseradish creme, and shoestring fries.


SEAFOOD

    • 22.00
  • $

CITRUS HERB GLAZED SALMON

Roasted herb glazed salmon with a creamy risotto style orzo, sauteed mushrooms, and asparagus.

    • 18.00
  • $

SHRIMP N GRITS

gr-HH-menu-signature-items Sauteed shrimp in a spicy, lemon garlic sauce with bacon and mushrooms. Proudly served atop our locally produced true milling white cornmeal with cheddar cheese.

    • 16.00
  • $

CRISPY FRIED WALLEYE

Fresh fried pink Canadian walleye served with southern sweet slaw, shoestring fries, house pickles, and a lemon garlic aioli.


JOLLY BURGER

    • 12.00
  • $

BURGER

½ lb. 80/20 burger, American cheese, cooked griddle style, and served with lettuce, tomato, onion, pickle, and a side of shoestring fries.

    • 0.00
  • $

Add Ons (Pick one)

  • American
  • Smoked Gouda
  • Parmesan
  • Cheddar
  • Bleu Cheese
  • Dr. Pepper BBQ
  • Sweet & Tangy BBQ
  • Ranch
(additional cheese $.50)

    • 1.00
  • $

$1 Add Ons (each)

  • Sauteed Onions
  • Sauteed Mushrooms
  • Crispy Jalapenos
  • Crispy Pickles
  • House Pickles
  • Beef Demi Glace
  • Creamy Slaw

    • 1.50
  • $

$1.50 Add Ons (each)

  • Bacon
  • Pork Belly
  • Brisket
  • Fried Cheese Curd
  • Fried Egg
  • Onion Strings


SIDES

    • 3.00
  • $

MASHED POTATOES

    • 3.00
  • $

FRESH APPLE SAUCE

    • 3.00
  • $

CHEDDAR GRITS

    • 3.00
  • $

CREAMY SOUTHERN SLAW

    • 3.00
  • $

HASHBROWN CASSEROLE

    • 3.00
  • $

Shoestring Fries

    • 3.00
  • $

Grilled Asparagus

    • 4.50
  • $

Crispy Buffalo Cauliflower

    • 4.50
  • $

BAKED POTATO

    • 4.50
  • $

SMOKED GOUDA MAC N CHEESE

    • 4.50
  • $

HARPER HOUSE BRUSSEL SPROUTS

    • 4.50
  • $

½ HARPER HOUSE SALAD

    • 4.50
  • $

½ Caesar Salad

    • 4.50
  • $

½ Wedge Salad

    • 4.50
  • $

ONION STRINGS

    • 4.50
  • $

BACON BRAISED GREEN BEANS

    • 9.00
  • $

VEGGIE PLATE (CHOOSE 3)

*Substitute premium sides for $1.50 extra

COMPLIMENTARY House Cornbread
Served with honey spiced orange butter.

gr-HH-menu-signature-items – (Harper House Originals)

HARPER HOUSE FAVORITES

    • 8.50
  • $

HUCK FINN

Stoli Razberi Vodka, Triple Sec, lemon juice, sweet & sour, hibiscus nectar, sugar rim

    • 8.50
  • $

OLIVER TWIST

Ketel One Vodka, Cointreau Triple Sec, Rose’s lime juice, HH citrus, Aria sparkling

    • 8.50
  • $

ORANGE CRUSH

Ketel One Orange Vodka, Triple Sec, Peach Schnapps, orange juice, sweet & sour

    • 8.50
  • $

JADE SKYY

Skyy Wild Strawberry Vodka, Midori Melon Liqueur, sweet & sour, HH citrus, orange juice

    • 8.50
  • $

HARPER HOUSE MULE

HH citrus, ginger beer, and your favorite spirit in a copper mug

    • 8.50
  • $

WILD HIBISCUS

Tito’s Vodka, housemade Hibiscus Liqueur, St. Germain Elderflower Liqueur, sweet & sour, HH citrus, hibiscus nectar, candied hibiscus flower

    • 8.50
  • $

HH SANGRIA

Our house Sangria recipe. Choose Red or White

    • 8.50
  • $

CHERRY-LIME DROP

Grey Goose Cherry Noir Vodka, Triple Sec, maraschino cherry juice, lime juice, sweet & sour, sugar rim

    • 8.50
  • $

ST. ELMO'S PEACH

MBRoland St. Elmo’s Fire Cinnamon-Cayenne Moonshine, Stirring’s Peach Liqueur, Triple Sec, Peach Schnapps, cranberry juice

    • 8.50
  • $

DOC HOLIDAY

Stoli Razberi Vodka, Triple Sec, sweet & sour, HH citrus, hibiscus nectar, candied hibiscus flower

    • 8.50
  • $

FAIRY DUST

Tito's Vodka, Sour Grape Pucker, Island Punch liquor, sweet and sour with a splash of sprite and a sweet tart rim

    • 8.50
  • $

NORTHERN LIGHTS

Absolut Mango Vodka, Midori melon liqueur, orange juice, sweet & sour, blue curacao


BARTENDER'S CHOICE

    • 11.00
  • $

GOOD AND EVIL

Bulleit bourbon, Bulleit rye, Dolin Rouge Vermouth de Chambery, Giffard Peche de Vigne, Hella orange bitters, Angostura aromatic bitters, simple syrup

    • 11.00
  • $

ALPINE AVIATION

Hendrick’s gin, Dolin Genepy des Alpes, St Germain elderflower liqueur, Rothman & Winter Crème de Violette, lemon juice

    • 9.00
  • $

STAYCATION

Mint, Malibu coconut rum, Cointreau Triple Sec, Rose’s lime juice, HH citrus, simple syrup, pineapple juice

    • 12.75
  • $

FIRESIDE OLD FASHIONED

Woodford Reserve Double Oak bourbon, Fee Brothers Aztec chocolate bitters, brown sugar simple syrup

    • 11.00
  • $

THE RUGER

Basil Hayden’s bourbon, Pierre Fernand Dry Curacao, Tia Maria coffee liqueur, Frangelico

    • 13.00
  • $

CARDINAL SIN

Angel’s Envy bourbon, Leopold Bros Maraschino liqueur, Cointreau orange liqueur


ICE COLD BEER

    • 4.00
  • $

DOMESTIC

Budweiser
Bud Light
Coors Light
Killian’s Irish Red
Michelob Ultra
Miller Lite Samuel Adams Boston Lager
Redd's Apple Ale
Samuel Adams Boston Lager
Yuengling
Yuengling Light

    • 5.00
  • $

IMPORTS

Amstel Light
Corona Extra
Dos Equis Ambar
Dos Equis Lager
Franziskaner Hefe-Weissbier Guinness
Guinness
Heineken
Hoegaarden
Smithwicks
Stella Cidre

    • 5.00
  • $

REGIONAL SELECTIONS

Blackhorse Vanilla Cream
Kentucky Ale
West Sixth Amber

    • 5.50
  • $

CRAFT BEER

Anchor Steam
Bell’s Kalamazoo Stout
Bell’s Porter
Dogfish Head 60 Minute IPA
Dogfish Head 90 Minute IPA
Goose Island 312
Great Lakes Dortmunder Gold
Great Lakes Eliot Ness
Lefthand Nitro Milk Stout

    • 6.00
  • $

Bell’s Two Hearted IPA DRAFT

    • 5.00
  • $

BLACKHORSE BARNSTORMER RED DRAFT

LOCAL SELECTION

    • 5.00
  • $

Blue Moon DRAFT

    • 4.00
  • $

Bud Light DRAFT

    • 6.00
  • $

Country Boy Brewing Cougar Bait Blonde DRAFT

    • 5.00
  • $

Guinness DRAFT

    • 7.00
  • $

Kentucky Bourbon Barrel Ale DRAFT

    • 4.00
  • $

Michelob Ultra DRAFT

    • 6.00
  • $

New Belgium Fat Tire DRAFT

    • 5.00
  • $

Newcastle Nut Brown Ale DRAFT

    • 5.00
  • $

Stella Artois DRAFT

    • 5.00
  • $

West 6th IPA DRAFT

KENTUCKY BOURBONS

    • 11.50
  • $

ANGEL'S ENVY

    • 11.00
  • $

BAKERS

    • 11.00
  • $

BASIL HAYDEN'S

    • 11.50
  • $

BLADE & BOW

    • 13.25
  • $

BLANTON'S

    • 16.50
  • $

BOOKERS

    • 6.00
  • $

BUFFALO TRACE

    • 9.25
  • $

BULLEIT

    • 10.00
  • $

BULLEIT 10 YR

    • 12.00
  • $

BULLEIT BARREL STRENGTH

    • 7.00
  • $

EAGLE RARE 10 YR

    • 9.25
  • $

COLONEL E.H. TAYLOR

    • 7.75
  • $

ELIJAH CRAIG SMALL BATCH

    • 10.50
  • $

FOUR ROSE'S SINGLE BARRELL

    • 7.75
  • $

FOUR ROSE'S SMALL BATCH

    • 17.00
  • $

JEFFERSON'S OCEAN

    • 12.75
  • $

JEFFERSON'S RESERVE

    • 4.75
  • $

JIM BEAM

    • 8.25
  • $

KNOB CREEK

    • 7.00
  • $

LEXINGTON

    • 9.25
  • $

MAKER'S 46

    • 7.00
  • $

MAKER'S MARK

    • 10.50
  • $

MBROLAND

    • 7.50
  • $

1792

    • 8.25
  • $

RUSSELL'S RESERVE

    • 6.50
  • $

WILD TURKEY 101

    • 12.75
  • $

WOODFORD DOUBLE OAK

    • 9.25
  • $

WOODFORD RESERVE


WHITE WINE

    • 7.00
      Glass
    • 12.00
      1/2 BTL
    • 23.00
      BTL
  • $

Dark Horse Chardonnay

CALIFORNIA

    • 10.00
      Glass
    • 18.00
      1/2 BTL
    • 36.00
      BTL
  • $

TOASTED HEAD CHARDONNAY

CALIFORNIA

    • 8.00
      Glass
    • 15.00
      1/2 BTL
    • 30.00
      BTL
  • $

PRIMATERRA PINOT GRIGIO

ITALY

    • 9.00
      Glass
    • 16.00
      1/2 BTL
    • 34.00
      BTL
  • $

Walnut Block Sauvignon Blanc

NEW ZEALAND

    • 7.50
      Glass
    • 14.00
      1/2 BTL
    • 25.00
      BTL
  • $

FRITZ ZIMMER RIESLING

GERMANY

    • 8.00
      Glass
    • 15.00
      1/2 BTL
    • 30.00
      BTL
  • $

CHATEAU ST. MICHELLE RIESLING

GERMANY

    • 7.50
      Glass
    • 14.00
      1/2 BTL
    • 25.00
      BTL
  • $

BELLAFINA PINK MOSCATO

ITALY

    • 7.00
      Glass
    • 12.00
      1/2 BTL
    • 23.00
      BTL
  • $

BERINGER WHITE ZINFANDEL

CALIFORNIA

    • 6.00
      Glass
    • 11.00
      1/2 BTL
    • 28.00
      BTL
  • $

ARIA BRUT SPARKLING WINE

SPAIN


RED WINE

    • 7.00
      Glass
    • 12.00
      1/2 BTL
    • 23.00
      BTL
  • $

Dark Horse Cabernet

CALIFORNIA

    • 9.00
      Glass
    • 16.00
      1/2 BTL
    • 34.00
      BTL
  • $

NOBLE VINES 337 CABERNET

CALIFORNIA

    • 11.00
      Glass
    • 20.00
      1/2 BTL
    • 39.00
      BTL
  • $

COPPOLA DIAMOND CLARET

CALIFORNIA

    • 9.00
      Glass
    • 16.00
      1/2 BTL
    • 34.00
      BTL
  • $

Purple Toad Black n' Bruised

KENTUCKY

    • 7.50
      Glass
    • 14.00
      1/2 BTL
    • 25.00
      BTL
  • $

APOTHIC RED BLEND

California; Zinfandel, Cabernet, Syrah, Merlot

    • 8.50
      Glass
    • 15.50
      1/2 BTL
    • 32.00
      BTL
  • $

19 Crimes Red Blend

AUSTRALIA

    • 10.50
      Glass
    • 19.00
      1/2 BTL
    • 38.00
      BTL
  • $

1000 Stories Red Zinfandel

(Aged in Bourbon Barrels; California)

    • 11.00
      Glass
    • 20.00
      1/2 BTL
    • 39.00
      BTL
  • $

COPPOLA DIAMOND PINOT NOIR

CALIFORNIA

    • 9.00
      Glass
    • 16.00
      1/2 BTL
    • 34.00
      BTL
  • $

CIGAR BOX MALBEC

ARGENTINA

    • 7.00
      Glass
    • 12.00
      1/2 BTL
    • 23.00
      BTL
  • $

Dark Horse Merlot

CALIFORNIA


WINE BY THE BOTTLE

    • 45.00
  • $

MEIOMI, PINOT NOIR

California; 60% Monterey, 23% Santa Barbara, 17% Sonoma

    • 57.00
  • $

MULDERBOSCH FAITHFUL HOUND BORDEAUX BLEND

Stellenbosch, South Africa; 39% Cabernet Sauvignon, 22% Cabernet Franc, 16% Merlot, 14% Malbec, 9% Petit Verdot

    • 40.00
  • $

ZUCCARDI MALBEC

Mendoza, Argentina

    • 54.00
  • $

BODEGAS MURIEL RESERVA TEMPRANILLO

Rioja, Spain

    • 42.00
  • $

FIRST DROP SHIRAZ

Barossa, Australia

BRUNCH

    • 15.00
  • $

Pork Belly Benedict

House smoked pork belly, poached eggs, tomato brown butter hollandaise, biscuits, brunch potatoes

    • 18.00
  • $

Chicken~n~Waffle

Golden fried, then tossed in a fiery spice over a country ham and corn meal wae with crispy bualo cauliflower pickled celery, and vanilla and cayenne infused maple syrup.

    • 18.00
  • $

Shrimp & Grits

Sauteed shrimp in a spicy, lemon garlic sauce with bacon and mushrooms. Proudly served atop our locally produced true milling white cornmeal with cheddar cheese.

    • 14.00
  • $

Monte Cristo

Gruyere and ham, beignet batter, strawberry jam, brunch potatoes.

    • 12.00
  • $

French Toast

Classic french toast, caramelized banana, sweet strawberries, honey whipped cream.

    • 12.00
  • $

TUSCAN SKILLET

Fire roasted red peppers, smashed potatoes, mushrooms, spinach, poached eggs, parmesan, gruyere.

    • 16.00
  • $

SOUTHERN SKILLET

Smoked Gouda grits, beef brisket, confit tomatoes,scrambled eggs, red-eye gravy.

    • 14.00
  • $

PAPAS BRAVAS

Smashed potatoes, smoked sausage, peppers, onions, sofrito, fried egg.

    • 40.00
  • $

Happy Brunch Platter (Feeds 4)

Scrambled eggs, bacon, sausage, brunch potatoes, biscuts-n-gravy.

    • 20.00
  • $

Steak & Eggs

Flat iron steak, scrambled eggs, sofrito, frittes.

    • 13.00
  • $

Brunch Burger

1/2 Ib. burger, smoked gouda, fried egg, frittes.

    • 13.00
  • $

Western Omelette

Bacon, ham, mushrooms, peppers, onions, cheddar cheese, brunch potatoes.

    • 3.50
  • $

A la carté - Bacon

    • 4.00
  • $

A la carté - Sausage

    • 1.75
  • $

A la carté - Biscuit & Jam

    • 4.50
  • $

A la carté - Biscuit & Gravy

HOT DRINKS (COFFEE & TEA)

    • 3.50
  • $

Americano

A shot of espresso with hot water added.

    • 4.25
  • $

Red Eye

House coffee with a shot of espresso.

    • 4.75
  • $

Black Eye

House coffee with two shots of espresso.

    • 3.75
  • $

Cafe Au Lait

Half house coffee, half steamed milk.

    • 2.50
  • $

Espresso

Just a shot.

    • 3.25
  • $

Latte

Steamed milk over a shot of espresso.

    • 4.75
  • $

Flat White

This is basically a cappuccino except the milk is steamed differently and there is a whole lot less of it. Due to the way the milk is steamed we create something called microfoam, leaving a very small layer of fine white bubbles that gives it a flat white appearance and it’s name.

    • 4.75
  • $

Cappuccino

A strong coffee drink much like a latte, but with more foam.

    • 4.75
  • $

Macchiato

Double shot with foam on top.

    • 4.75
  • $

Breve

Latte just made with 1/2 & 1/2 instead of milk.

    • 4.00
  • $

Hot Tea

Loose leaf tea steeped to perfection.

    • 4.75
  • $

LONDON FOG

English breakfast Tea steeped to perfection, then sweetened with vanilla, topped off with steamed milk, and a thin layer of textured foam.

    • 4.00
  • $

Chai

    • 4.00
  • $

DIRTY CHAI

A shot of espresso in chai latte.

    • 4.00
  • $

CHAI LATTE

Chai tea made with milk instead of water.

    • 4.00
  • $

HOT CHOCOLATE

With Whipped Cream.

COLD DRINKS

    • 4.00
  • $

Iced Tea

    • 5.25
  • $

Frappé

Blended iced drink.

    • 5.75
  • $

Frappuccino

Blended ice drink, just like a frappe, with a shot of espresso.

    • 4.25
  • $

Cold Brew

Coffee ground brewed over 16 hours, leaving behind a rich concentrate that is diluted with cold water for a smooth, silky coffee with a rich taste. Can be sweetened to taste.

    • 3.25
  • $

Shakerato

The Shakerato, which is espresso and ice from a shaker, its simple, but worthy nonetheless.

    • 4.75
  • $

Iced Latte

Latte over ice.

    • 5.00
  • $

Iced Macchiato

Macchiato over ice.

    • 5.00
  • $

Iced Cappuccino

Cappuccino over ice.

    • 4.00
  • $

Iced Chai

Chai over ice.

    • 4.50
  • $

Smoothies

    • 3.50
  • $

Juices

ADD-IN FLAVORS: Mocha (Dk Choc.) $1.25 | White Chocolate $1.25 | Caramel $1.25 | Vanilla $1.00 | Hazelnut $1.00
ALMOND MILK $1.00
WHIPPED CREAM $0.25

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